4.68 / 5 Stars | 91 Reviews
by Lisa McCovey
"The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked."
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via Allrecipes Daily Recipes for Desserts http://allrecipes.com/Recipe/Apple-Crunch-Pie-I/Detail.aspx?src=rss
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