Cake Recipes: Cream Cake

4.19 / 5 Stars | 93 Reviews

by Carol

"This is a delicate white cake. Heavy cream is used instead of butter."

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Cobbler: Peach and Blueberry Cobbler

4 / 5 Stars | 5 Reviews

by DawnH

"This simple cobbler uses canned peaches and frozen blueberries covered by the easiest crumble topping, so you can have a taste of summer all year."

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Cookies: The Whole Jar of Peanut Butter Cookies

4.69 / 5 Stars | 637 Reviews

by Kevin Ryan

"This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them!"

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Custards and Puddings: Homemade Vanilla Pudding

4.2 / 5 Stars | 374 Reviews

by Rosemary

"Vanilla stovetop pudding made with milk and a hint of butter."

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Frozen Desserts: Fresh Fruit and Yogurt Ice Pops

4.69 / 5 Stars | 56 Reviews

by april20

"Make your own fresh fruit-filled popsicles by blending assorted summer berries and sliced bananas with yogurt, then freezing the tasty mixture in small paper cups with popsicle sticks."

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Mousse: Brazilian Passion Fruit Mousse (Maracuja)

4.39 / 5 Stars | 26 Reviews

by VALERIEKOOKA

"This is Brazilian favorite (and an old family recipe), and takes no cooking at all. It's a little tart and tangy for those of you who don't like your desserts to be too sweet."

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Pie Recipes: Fresh Pear Pie

4.76 / 5 Stars | 276 Reviews

by Carol

"Slices of fresh pear are layered into a pastry shell, sprinkled with sugar, splashed with lemon juice and dotted with butter. The oven does the rest. Serve this lovely pie with scoops of ice cream or whipped cream."

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Candy: Toffee I

3.61 / 5 Stars | 33 Reviews

by James Bovy

"Candy-like base, melted chocolate over that with crushed walnuts on top."

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Dessert Tarts: Cream Cheese Tart Shells

4.52 / 5 Stars | 116 Reviews

by Glenda

"Perfect for a tea party, these dainty shells will go with just about any filling. A pastry made with cream cheese, butter, and flour gets pressed into mini muffin tins and baked."

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Chocolate Desserts: Decadent Chocolate Orange Cake

4.42 / 5 Stars | 36 Reviews

by schmerna

"Moist orange cake layers separated by dark chocolate ganache and orange flavored cream cheese filling."

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Crisps and Crumbles: Apple Crisp - Perfect and Easy

4.58 / 5 Stars | 21 Reviews

by JoAnn Hague

"Butter, flour, sugar, cinnamon, and a pinch of salt make a quick and simple topping for fresh sliced apples."

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Frostings and Fillings: Real Strawberry Frosting

4.58 / 5 Stars | 97 Reviews

by Candice

"This strawberry frosting is made with real strawberries for an authentically flavored and colored cupcake topping."

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Fruit Desserts: Creamy Pear Pie

4.36 / 5 Stars | 28 Reviews

by Jen Cowan

"Outstanding Creamy Pear Pie! I cook this for the men's league at my golf club, and they love it!"

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Specialty Desserts: Kaiserschmarrn

4.77 / 5 Stars | 12 Reviews

by breakfastqueen

"Kaiserschmarrn (meaning 'the emperor's mishmash') is a traditional Austrian dessert. It is a caramelized pancake similar to a Dutch Baby, but made with rum-soaked raisins, eggs. flour, sugar, and butter. The pancake is split into pieces while frying, sprinkled with powdered sugar, and served hot with plum sauce or apple sauce on the side or on top."

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Nut Desserts: Real Pecan Pie

4.15 / 5 Stars | 23 Reviews

by Sally Smircich

"This very sweet and gooey pie is chock-full of pecan halves coated with dark corn syrup, lightly beaten eggs, sugar and a splash of vanilla. This divine filling is poured into a prepared crust, and baked in a slow oven until golden and set."

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Cake Recipes: Quick Sunshine Cake

4.68 / 5 Stars | 97 Reviews

by Dmarcks

"This recipe was given to me by a friend with whom I exchange recipes. It is so moist and good. Being a nurse, I am always looking for quick easy recipes."

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Cobbler: Rhubarb Cobbler

4.64 / 5 Stars | 111 Reviews

by Jill Saunders

"Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature."

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Cookies: Italian Wedding Cookies III

4.62 / 5 Stars | 191 Reviews

by Chris Hetherington

"Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be made into crescents. You can also substitute pecans and they are very good as well. This is the best version of these I have ever seen, it was given me by a friend who grew up in central Europe."

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Custards and Puddings: Panna Cotta

4.72 / 5 Stars | 217 Reviews

by CHERYLA33

"A traditional, easy, and delicious Italian custard. I had a difficult time finding a good and easy recipe on the internet, so I made up my own recipe. It tastes just like the panna cotta served at Italian restaurants. Serve with warm hot fudge sauce and fresh raspberries on top. This keeps well for several days in the refrigerator."

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Frozen Desserts: Ice Cream Cake

4.47 / 5 Stars | 69 Reviews

by winnie the pooh

"It's cake and ice cream in two lovely cold layers, yummy friendly fun!"

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Mousse: Ida's Lemon Mousse

4.35 / 5 Stars | 29 Reviews

by PJWARSCHAW

"A yummy dessert made with lemonade, lemon gelatin and frozen whipped topping. Freezes well, too."

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Pie Recipes: Skillet Peach Pie

4.08 / 5 Stars | 11 Reviews

by ARVILLALAR

"Peach cobbler made in a skillet. In place of pie crust, try using biscuits."

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Candy: Popcorn Candy Balls

4.08 / 5 Stars | 32 Reviews

by Angela

"This is similar to making crispy rice squares but using popcorn instead."

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Dessert Tarts: Canadian Butter Tarts

4.12 / 5 Stars | 39 Reviews

by Valerie Hatfield-Ringrose

" This recipe makes twelve tarts filled with raisins and a wonderful brown sugar, toasted coconut, and walnut mixture that bakes up gooey, sweet and absolutely delicious. Top with a dollop of unsweetened whipped cream."

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Chocolate Desserts: Chocolate Banana Layer Cake

4.5 / 5 Stars | 9 Reviews

by bakerbee

"A beautiful from-scratch chocolate layer cake has the smooth flavor of bananas. There's chocolate frosting, too, and you can add sliced bananas to the cake."

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Crisps and Crumbles: Slow Cooker Apple Crisp

4.48 / 5 Stars | 183 Reviews

by SDROSIE

"Apples are covered with a cinnamony topping to make a warm and comforting dessert."

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Frostings and Fillings: Caramel Frosting VI

4.71 / 5 Stars | 59 Reviews

by BETHMCSHANE

"This is an excellent caramel glaze frosting sprinkled with toasted pecans. Makes enough frosting for a 9x13 cake."

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Fruit Desserts: Dessert Cherry Pie

4.75 / 5 Stars | 7 Reviews

by Beth Leslie

"A light and fluffy cherry cream pie with both whipped egg whites and whipped cream folded in."

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Specialty Desserts: Tiramisu Chocolate Mousse

4.9 / 5 Stars | 8 Reviews

by Chef John

"This decadent mousse features dark chocolate, espresso, and mascarpone cheese."

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Nut Desserts: Pecan Pie VII

4.36 / 5 Stars | 58 Reviews

by Deanne Gates

"This is a simple, yet delicious recipe to make without the syrup that most pecan pie recipes call for. It's more like a custard pie with pecans."

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Cake Recipes: Streusel Apple Coffeecake

4.48 / 5 Stars | 64 Reviews

by Kris

"Wonderfully moist coffee cake with a layer of apples and streusel in the middle and more streusel on top. Very good."

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Cobbler: Baron's Blackberry Cobbler

4.44 / 5 Stars | 57 Reviews

by Baron

"A vanilla batter brings out the taste of summertime in this cobbler recipe."

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Cookies: Triple the Ginger Cookies

4.71 / 5 Stars | 175 Reviews

by Laria Tabul

"Fresh ginger, candied ginger, and ground ginger join forces in these spicy ginger cookies."

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Custards and Puddings: Floating Island (Oeufs a la Neige)

4.27 / 5 Stars | 8 Reviews

by SUE WILLIAMS

"Clouds of poached meringue "islands" float in a pool of rich vanilla custard in this classic French dessert."

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Frozen Desserts: Avocado Lime Popsicles(R)

5 / 5 Stars | 4 Reviews

by Star Dust Mining Company

"Ice pops made with avocado, agave nectar, and lime juice make great dessert items for the summer months."

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Mousse: Frosty Strawberry Squares

4.58 / 5 Stars | 29 Reviews

by TAMIELAW

"Strawberry fluff is frozen on a sweet walnut crust before cutting into squares to serve. Enjoy this treat on a hot summer day."

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Pie Recipes: Apple Crumb Pie

4.7 / 5 Stars | 542 Reviews

by Jackie Smith

"Sliced apples, raisins and walnuts are sugared, dusted with cinnamon and nutmeg, and piled into a pastry shell. A sweet crumbly topping is sprinkled over the top. The whole pie is then loosely covered with aluminum foil, and baked until golden and brown."

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Candy: Caramels I

4.62 / 5 Stars | 106 Reviews

by JUDI K.

"Sugar, corn syrup, cream, butter and vanilla are the ingredients in these traditional caramel candies."

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Dessert Tarts: Pecan Tarts

4.22 / 5 Stars | 39 Reviews

by Elaine L. Smith

"If you like pecan pies...you'll love these during the holidays. They melt right into your mouth."

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Chocolate Desserts: Chocolate Mocha Liqueur Cake I

4.69 / 5 Stars | 30 Reviews

by SUSAN MILORD

"This cake is so easy but it tastes so good! My mom gave me the recipe for this mocha colored Bundt cake dripping with coffee liqueur and vodka. Frost with your favorite chocolate frosting."

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Crisps and Crumbles: Brenda's Apple and Pomegranate Crisp

4.48 / 5 Stars | 61 Reviews

by BRENOLA

"This is a crisp using apples and pomegranate seeds for a festive fall dessert."

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Frostings and Fillings: Caramel Frosting I

4.47 / 5 Stars | 152 Reviews

by MaryKaye

"I have had this recipe for over 30 years. Cream may be substituted for the milk for added richness."

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Fruit Desserts: Banana Cake VII

4.65 / 5 Stars | 78 Reviews

by Lyle Nicholson

"I developed this recipe after trying many versions and I like this one the best. It's moist and has a sponge-like consistency and is very simple to make. It can also be used in a 9x13 pan."

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Specialty Desserts: Costa Rican Coffee Panna Cotta with Bittersweet Chocolate-Rum Sauce

4.18 / 5 Stars | 10 Reviews

by Camilla Saulsbury

"This is an easy, creamy custard dessert with Costa Rican flavors: dark brown sugar, rum, coffee, coconut and bittersweet chocolate. Panna cotta is sort of the Italian version of creme brulee."

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Nut Desserts: Butter Pecan Cookies

4.3 / 5 Stars | 50 Reviews

by A. Peterson

"These cookies are very moist...my husband's favorite."

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Cake Recipes: Streusel Coffee Cake

4.24 / 5 Stars | 112 Reviews

by Mary

"This is great for brunches or family get-togethers, or just any ol' time. It is really good when still warm. I make this cake for Christmas and Easter breakfast when family and friends are here."

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Cobbler: Cherry Cobbler I

4.29 / 5 Stars | 156 Reviews

by Mary Lehmann

"Simple and sweet, this cobbler will garner raves. Cherries simply go in the bottom of the pan along with some baking powder dough and a sugary cornstarch syrup. Then altogether they bake up sweet, bubbly and delicious. Serve it warm with whipped cream."

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Cookies: Cut-Out Cookies in a Flower Pot

4.76 / 5 Stars | 186 Reviews

by Laura

"Tender sugar cookies shaped like flowers and baked on sticks are arranged in a flower pot."

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Custards and Puddings: Brazilian Style Flan (Pudim de Leite Condensado)

4.31 / 5 Stars | 20 Reviews

by PattyZumba

"A rich and creamy flan made with eggs and sweetened condensed milk."

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Frozen Desserts: Frozen Strawberry Cheesecake Sandwich Cookies

4.67 / 5 Stars | 11 Reviews

by lchoward

"Ice cream sandwiches get a decidedly grown-up makeover in these frozen confections."

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