Frostings and Fillings: Sour Cream Raisin Pie V

4.48 / 5 Stars | 43 Reviews

by Susan

"The filling for this pie is a thick and creamy custard studded with raisins. There's sour cream, sugar, nutmeg, eggs, lemon juice and a bit of cornstarch in this filling. Once it's cooked and stirred until thick, it's poured into a prepared pie shell. The pie is then topped with a lovely brown sugar meringue."

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